Snowsweet Apple

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Malus domestica ‘Snowsweet’

Snowsweet apples don’t just taste great, they look great! The fruit has a snow-white flesh and a crispy crunch that’s sweet, a little tart, and perfect for fresh eating. Snowsweet is top-rated pick for salads as it remains crisp and resists browning (oxidizing) long after cutting.

The tree has a slightly drooping, open shape with moderate vigor. Snowsweet is also disease-resistant to scab and fire blight. Fruit stores up to 2 months on average. Ideal for northern climates with cool summers. U of M variety, introduced in 2006.

Hardy to USDA Zone: 4

Chill Hours Needed: Unverified; most apples require 800 – 1000

Mature Height: 10′-12′

Sun: Full Sun

Ripening Time: Mid-Late Summer

Pollination: Bloom Group 2 Early-Mid; needs a pollinizer from Group 1, 2, or 3

Dwarf Rootstock: M26

Read our Apple Growing Guide